Oils: The Good & The Bad
Not all oils are created equal. Seed oils are highly processed, inflammatory (increase hunger, decrease energy) and lead to long-term disease (diabetes, cancer, Alzheimer’s, obesity, auto-immune disorders). Avoid these seed oils as much as possible.
The Good Fruit oils that only require simple pressing.
avocado oil
coconut oil
olive oil
The Bad Seed oils that are highly processed. Avoid these seed oils as much as possible.
canola (rapeseed)
corn
cottonseed
grapeseed
peanut
rice bran
safflower
soy
sunflower
vegetable oil
An important note: Avoid the above bad oils even if they are marketed as “organic” or “expeller-pressed.”